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Eat, Drink and Catch the Latest NFL Action Every Monday
Night Starting September 12 During Extended Happy Hour

Irvine, Calif. -- (September, 8, 2016) - It’s game on at Yard House starting September 12 when Happy Hour is offered during Monday Night Football from the first kick until the final play. The restaurant’s Happy Hour menu, which features an array of full portion appetizers and shareable plates, provides the perfect place-kick pairing with items starting at just $5.

With an average of 20 flat screen monitors positioned throughout Yard House, guests can easily view all the NFL action from the bar or most any seat in the house.

Happy Hour selections include:

Moo Shu Egg Rolls, Onion Ring Tower or Vampire Taco

Fried Chicken Strips, Traditional and Boneless Wings, Gardein™ Wings,
Margherita Pizza, Four Cheese Pizza,
Ham & Pineapple Pizza, Pepperoni & Mushroom Pizza

Fried Calamari, Spinach Cheese Dip, Blue Crab Cakes,
California Roll, Chicken Nachos, Queso Dip, BBQ Chicken
Pizza, Spicy Thai Chicken Pizza, Chicken or
Mushroom Lettuce Wraps, Wisconsin Fried Cheese Curds

Spicy Tuna Roll, Poke Stack, Seared Ahi Sashimi,
Poke Nachos, Classic Sliders

Drink offerings will be available in markets where permissible by law, and includes:

$1 off
domestic pints and well drinks

$2 off
craft and import pints and goblets, domestic half yards,
house crafted cocktails, Fresh & Skinny™ cocktails,
Mules, call and premium spirits, wine by the glass

$3 off
house martinis

$4 off
craft and import half yards.

Yard House will offer extended Happy Hour every Monday night during football season beginning September 12 through December 26 from first kick to final play. Contact your local Yard House for details as prices, hours and offerings may vary by location.

Open daily for lunch, dinner and late-night dining, Yard House offers one of the largest selections of beers on tap plus a creative list of cocktails and wine by the bottle or glass. For more information, visit or follow on Facebook at or Twitter @yardhouse

About Yard House

When Yard House opened in 1996 in Long Beach, California, it revolutionized the restaurant industry by creating a 250-tap draft beer system. Its lofty design, warm wood accents, and industrial vibe with the use of steel and chrome, made it a dining destination from the start.

Nearly 20 years and 63 restaurants later, Yard House still leads the way with great food, classic rock and a vast selection of draft beer while evolving into an award-winning dining destination known for its menu of American favorites, crafted cocktails and endless fleet of tap handles featuring the best American craft beers and imports. The exhibition kitchen creates more than 100 items made from scratch daily with quality ingredients and globally-inspired flavors. The menu reads like a road trip across America and guests can select from an array of items, including grilled burgers, gourmet salads, street tacos, steaks, seafood and house favorites.

Each Yard House has its own distinct beer list with a handful of taps reserved for local and regional brewers along with an offering of seasonal and small-batch selections as part of the rotating “Chalkboard Series.” The glass-enclosed keg room showcases hundreds of steel barrels containing as much as 4,000 gallons of beer that flow to the center island bar through an extensive network of tubing positioned overhead. From there the beer is fed to the taps where it’s served ice-cold by the pint, 9-ounce shorty, goblet or half-yard glass container. Yard House is also well-known for its classic rock boasting a library of 5,000 songs with each location having its own distinct playlist. Yard House is open daily for lunch, dinner and late-night dining.


Elizabeth Borsting     |     562.856.9292     |