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Yard House Press Release

Celebrate the Super Bowl’s 50th Anniversary on February 7 at Yard House

Irvine, Calif. – (January 21, 2016) – Get your grub and your game on during Super Bowl 50 on Sunday, February 7 at Yard House. Gather with friends from kick-off to the final play with the game televised on dozens of flat screens positioned throughout the restaurant for optimum viewing.

Whether you’re a football fan or just there for the food, drinks and Coldplay’s Halftime Show, Yard House will offer its full menu from opening until closing. Tackle one of the restaurants shareable appetizers, such as the Lobster and Artichoke Dip, Onion Ring Tower or Chicken Nachos. Choose from more than 100 taps of beer served by the pint, goblet or half-yard as well as 9-ounce shortys and six-pack samplers. There is also wine by the glass and a menu of handcrafted cocktails.

Bring the party to your house with an array of signature take-out party platters featuring Yard House’s most popular appetizers, salads and entrées. Platters can accommodate 6 to 8 guests allowing you to cheer from the sidelines as you enjoy your own gathering. Bring home the brew, too, with growlers (available at select Yard House location) filled with your favorite ice-cold beer.

Yard House will open its doors at 11am on Super Bowl Sunday, February 7, offering guests both pre and post-game coverage. The Super Bowl kicks off at 3:25pm PST from Levi Stadium in Santa Clara, California, home to the San Francisco 49’ers.

Yard House is open daily for lunch, dinner and late-night dining. For more information, visit or follow on Facebook at or on Twitter @yardhouse

About Yard House

When Yard House opened in 1996 in Long Beach, California, it revolutionized the restaurant industry by creating a 250-tap draft beer system. Its lofty design, warm wood accents, and industrial vibe with the use of steel and chrome, made it a dining destination from the start.

Nearly 20 years and 63 restaurants later, Yard House still leads the way with great food, classic rock and a vast selection of draft beer while evolving into an award-winning dining destination known for its menu of American favorites, crafted cocktails and endless fleet of tap handles featuring the best American craft beers and imports. The exhibition kitchen creates more than 100 items made from scratch daily with quality ingredients and globally-inspired flavors. The menu reads like a road trip across America and guests can select from an array of items, including grilled burgers, gourmet salads, street tacos, steaks, seafood and house favorites.

Each Yard House has its own distinct beer list with a handful of taps reserved for local and regional brewers along with an offering of seasonal and small-batch selections as part of the rotating “Chalkboard Series.” The glass-enclosed keg room showcases hundreds of steel barrels containing as much as 4,000 gallons of beer that flow to the center island bar through an extensive network of tubing positioned overhead. From there the beer is fed to the taps where it’s served ice-cold by the pint, 9-ounce shorty, goblet or half-yard glass container. Yard House is also well-known for its classic rock boasting a library of 5,000 songs with each location having its own distinct playlist. Yard House is open daily for lunch, dinner and late-night dining.


Elizabeth Borsting     |     562.856.9292     |